Media Partners
Many thanks to our media partners of FPE 2011
If you are interested being a media partner for FPE 2012, please contact Hanna Leerink here.
Beverage Innovation
Covering every sector of the non-alcoholic drinks industry, each month Beverage Innovation examines the business climate, new product launches and ingredients, manufacturing and consumption occasion trends. The publication is read by senior industry executives and retail buyers, plus industry analysts, private equity funds, government departments, universities and non-government organisations in all continents. Suppliers to the industry, including ingredients and machinery to packaging design agencies and brand consultants are also a key audience.
Beverage Innovation website
Dairy Innovation
Dairy Innovation focuses on new product launches in all market segments from around the globe, and reflects the increasing influence of health, ethics and the environment on consumer trends. The publication is read by senior executives and retail buyers, plus industry analysts, private equity funds, government departments, universities and non-government organisations. Suppliers to the industry are another key audience, from ingredients and machinery manufacturers to design agencies and brand consultants.
Dairy Innovation website
Dr. Harnisch
FOOD Marketing & Technology is the international magazine for executives and specialists in the food industry. We report on new marketing strategies and trends, equipment and processing methods, innovative technologies, raw materials and additives, packaging systems and other important topics of selling and purchasing marketing. In addition to factory managers and food technologists we also address the product managers and product developers in the food industry.
www.harnisch.com
FOOD Technologie is a professional magazine for the food industry in German speaking countries, focussing on application-oriented high quality information in the following fields of interest: Ingredients, Processing Technology, Measuring, Weighing and Packaging. The circulation totals 12,000 copies which results in an excellent coverage of target market. Readers include food technologists on management levels, factory managers, r&d personnel, packaging engineers, managers of quality control and hygiene and product managers.
www.harnisch.com
Getränke! Technologie & Marketing is the German language magazine for the entire beverage industry and provides our readers with the chance to be informed about new products and technologies in the drink industries.
Wellness Foods Europe is the first European magazine devoted exclusively to health ingredients, nutraceutical foods and beverages.
www.harnisch.com
FoodBev.com
From fun to functionality and from nutrition to hydration, the food and drink industry continues to innovate at an impressive rate, providing consumers with an ever-widening range of choices and need state solutions. Only one publisher reports, analyses and celebrates this innovation in a series of sectors from water through juice and functional drinks to dairy, confronting issues from obesity to recycling and beyond. FoodBev Media is a leading producer of innovation-driven business magazines and websites for the global food and drink industry.
www.foodbev.com
Food & Beverage International
Food & Beverage International is the leading magazine for food and beverage manufacturers across Europe. Published six times a year, Food & Beverage International brings solutions and ideas to senior management, technical and general management and production control, marketing and sales personnel, product developers, R&D and NPD specialists, and those responsible for quality assurance and control, logistics and purchasing. It is a must have publication for manufacturers looking to improve their processes, efficiency, formulations, packaging and competitive edge.
Food & Beverage International website
Food and Drink International
Food and Drink International is the voice of the food and drink industry. Its features are punchy, informative and free of hyperbole, concentrating on hard fact and valuable advice. Published every month, it not only enjoys a readership of 60,000 across the UK and Europe via the printed magazine, but a worldwide reach via its website.
Food Magazine
foodeurope examines the food and beverage manufacturing industries in Europe. It is published four times a year and its aim is to ensure that readers have a source from which they can learn about new developments within key areas in the food and beverage manufacturing processes. It covers the latest technologies and hot issues within the following main sections:
Ingredients * Packaging & Processing * Analysis |
Household & Personal Care Today
Personal care, cosmetics, detergency: these are the topics of Household and Personal Care Today.
Funded in 2003 as supplement to Chimica Oggi/Chemistry Today, it gained immediate appreciation so it soon became a new independent quarterly publication distributed worldwide.
In accordance with the scientific style of its publisher TeknoScienze, Household and Personal Care Today accounts the innovations that the research brings about people’s care of their own lives such as skincare, homecare and wellbeing.
The journal guests both technical and opinion articles and normally deals with topics like sustainable innovation and regulations. Household and Personal Care Today works closely with many associations in the sector and important university faculties. Providing accurate information on companies and its people is the link that keeps it all together.
Visit our website at http://hpc-today.teknoscienze.com/index.asp
Innovations in Food Technology
Innovations in Food Technology, first printed in 1998, is a well respected international quarterly food technology magazine featuring outstanding technical articles on food and beverage research developments and applications mainly at the ingredient level. Innovations in Processing and Packaging was launched in November 2007. For the 2009 Media Pack and to subscribe online please visit
www.innovfoodtech.com
Products: Business and market information, magazine publishing
Nutraceutical Business & Technology
Nutraceutical Business & Technology (NBT) magazine is the authoritative resource for health management, ingredients, applied R&D, production, business trends and marketing in the Nutraceutical and functional food industry. From raw material to finished product, NBT and NBT Digital supplies technical articles, regulatory updates, reviews and analysis to over 20,000 readers worldwide.
For further information visit www.nutraceuticalmag.com
NutraIngredients.com
NutraIngredients.com delivers independent, breaking news for decision-makers in the healthy food and dietary supplements industries. Available via the free-access website or as an email newsletter, NutraIngredients.com is the industry reference for news and views on the health claims regulation, new ingredient development and emerging science.
Pharma
Pharma is the first truly global magazine for the pharmaceutical industry. Bringing together the disciplines of discovery and development, the drug manufacturing process and the resultant business and management issues, this international magazine is essential reading for anyone involved in pharmaceutical production.
www.pharma-mag.com
Soft Drinks International
Soft Drinks International business magazine covers the global non-alcoholic drinks industry - still, carbonated soft drinks; fruit juices, sports, energy, functional & milk-based drinks, iced teas & coffees, and bottled waters.It has global news, features, supplements. Monthly, subscription only, received in over 100 countries and by members of drinks associations worldwide.
www.softdrinksinternational.com
Water Innovation
Water Innovation has an international paid subscriber readership of senior executives responsible for the development, manufacturing, distribution and retailing of branded and own-label packaged water. Water Innovation is read by senior industry executives and retail buyers, plus industry analysts, private equity funds, government departments, universities and non-government organisations in five continents. Suppliers to the industry are another key audience, from ingredients and machinery to design agencies and brand consultants.
Water Innovation website
